Pastry Love: A Baker's Journal of Favorite Recipes By : Joanne Chang
Book Excerpt :
A must-have baking bible from the James Beard award?winning baker and owner of the beloved Flour bakeries in Boston. James Beard award?winning baker Joanne Chang?is best known around the country for her eight acclaimed Flour bakeries in Boston. Chang?has published two books based on the offerings at Flour, such as her famous sticky buns, but Pastry Love?is her most personal and comprehensive book yet. It?includes 125 dessert recipes for many things she could never serve in the setting of a bakery?for example, items that?are best served warm or with whipped cream on top. Nothing makes Chang happier than baking and sharing treats with others, and that passion comes through in every recipe, such as Strawberry Slab Pie, Mocha Chip Cookies, and Malted Chocolate Cake. The recipes start off easy such as Lemon Sugar Cookies?and build up to showstoppers like Passion Fruit Crepe Cake. The book also includes master lessons and essential techniques for making pastry cream, lemon curd, puff
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